GENERAL INFORMATION
1)HS CODE 29251100
2)CAS NO 6155-57-3
3)GRADE Food Grade
4)FORMULA C7H4NNaO3S.2(H2O)
5)MOLECULAR WEIGHT 241.19
PROPERTIES
1)Appearance Colorless crystals or white crystalline powder
2)Odor Odorless with light aroma
3)Melting Point 226C-230C
4)Stability Stable under normal temperature
5)Appearance Colorless crystals or white crystalline powder
6)Odor Odorless with light aroma
SPECIFICATIONS
1)Assay(as dry)% >=99.0
2)Loss on drying% <=15
3)Ammonium Salt (as NH4+), % <= 0.0025
4)Heavy metals (as Pb), % <= 0.001
5)Arsenic (as As), % <= 0.0002
6)Mesh 8-10, 8-12, 30-40, 30-80 mesh
APPLICATION
1)Food seasoning.
PACKING
1)25kg/barrel , 50kg/barrel. 0.5kg/PE bag , 10g/PE bag,
STORAGE AND TRANSPORTATION
2)Keep container tightly closed. Keep container in a cool, well-ventilated area. Sensitive to light. Store in light-resistant containers |
